ABOUT
US
KATHMANDU GROUP
Restaurant chain open in the Marina Alta since 2008.
Our passion is a contemporary restaurant that offers gastronomic experiences to satisfy all aspects of fine cuisine: wine selection, service, gastronomy and atmosphere.
Our menu reflects the diversity of India and Nepal, infused with the classics while offering skillful touches of modernity.
Our wine lists are designed to arouse the interest of the beginner and, at the same time, attract enthusiasts and focus on the regions that best complement our cuisine.
Our style of service emphasizes Asian hospitality with an expert and technically competent staff who are present but discreet. The result is a vibrant and innovative scene, full of energy and sophistication.
The Kathmandu is a meeting place, a place of celebration, a place of business and a place of pleasure.
Moraira
Denia
Xàbia
Albir
Valencia (Canovas)
Gracias
PHILOSOPHY
The history of the gastronomy of INDIA and NEPAL begins many years ago. However, we can establish a legendary moment that places its origin in the moment when the Himalayan sages discovered spices .
This legend is not trivial, since these condiments have always had a capital importance in Indian cuisine. In fact, they are one of the reasons why it is known throughout the world and why it is one of the most valued gastronomies on the planet .
